Thursday, 16 September 2010
DIARY DATES: Burning vines, music and wine
This year local Redgate Farm Catering will be providing a two course gourmet menu which will suit all tastes and budgets, and wine will be available for sale at the Whispering Brook Cellar Door.
There is also an exclusive opportunity to take part in a vertical Shiraz tasting ($20), where you can explore the flavours of one of Australia's oldest wine regions through six of Whispering Brooks exquisite Shiraz vintages.
Also, from 12noon on Saturday, the talented Darren Jack Acoustic Trio will kick off with some fabulous entertainment for the guests.
So come along and soak up the enchanted atmosphere with burning vines, music and wine.
Event in Short
When: Saturday/Sunday 23rd/24th October, 2010
Where: Whispering Brook Cellar Door, 165 Hill St, Broke, NSW
Tickets: Vertical Shiraz tasting $20/pp
Alfresco 2-course lunch $25-$40, children's menu $15
Entertainment provided by Darren Jack Accoustic Trio from 12pm Saturday
Bookings/more info: Susan Frazier P: 02 9818 4126
Posted by Roderick Eime