WINEMAKER'S NOTE: This is the classic blend from Margaret River - pale green with aromas of succulent Sauvignon Blanc and Semillon. The palate is flinty and dry, with an explosive first impact of sweet racy fruit, creamy middle palate with a fine and lengthy finish.
VINTAGE: After a cold and wet start to spring, warmer weather through December and January provided good ripening conditions leading into vintage. The 2017 vintage was significantly later in the season than the past few years due to a fairly mild summer. Overall it was a good vintage – producing grape varietals with clean, crisp and pure fruit flavours.
VINEYARDS: Dispersed across the Margaret River region.
VINIFICATION: Harvested in early morning, crushed grapes were juice-extracted to a bright condition and cold fermented in stainless steel, then early bottled to retain varietal character.
VARIETAL/S: Sauvignon Blanc Semillon
RESIDUAL SUGAR: Dry
WINEMAKER: Brian Fletcher
CELLARING: Drink now